Avocado & Tomato Toast with Crunchy Greens

Creamy avocado meets juicy tomato and peppery greens—an easy toast that feels fancy, bright, and totally snack‑worthy.

Total Time

10 minutes

Featured Produce

Avocado, tomato, arugula (or spinach), cucumber (optional)

Yield

2 toasts

Ingredients

• 2 slices sturdy bread, toasted
• 1 ripe avocado
• 1 small tomato, sliced (or 6 cherry tomatoes, halved)
• 1 cup arugula or baby spinach
• A few cucumber ribbons or slices (optional)
• 1 tsp lemon juice
• 1 Tbsp olive oil
• Pinch of salt, black pepper, and red pepper flakes
• Optional: everything bagel seasoning, balsamic drizzle

Instructions

1. Mash avocado with lemon juice, salt, and pepper.
2. Spread avocado on warm toast.
3. Top with greens, tomato, and cucumber if using.
4. Drizzle with olive oil and finish with chili flakes or seasoning. Eat immediately.

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