Cantaloupe

Grown in warm regions (U.S., Mexico). Peak summer. Use for breakfast bowls, prosciutto pairings, smoothies, and fruit salads.

Nutritional Information

High in vitamins A and C; hydrating; provides potassium.

Storage Tips

Store whole at room temp; refrigerate once cut. Wash rind before cutting.

Shopping Tips

Look for a sweet, musky aroma at the stem end and a slight give; netting should be raised; avoid green stem-end or soft spots.